Grilled chicken tossed in Franks Red Hot Sandwich Sauce, crumpled blue cheese, provolone, mozz, buffalo cheddar, and use have tomato - half Franks RH for the sauce with fresh diced red onion and more blue cheese in it. Yeah, that is what I like.
EDIT : HOW COULD I HAVE FORGOTTEN THE BACON!!!! IT NEEDS CRUMBLED, CRISPY BACON ON TOP! Then drizzle it with more Frank's Red Hot (the sandwich sauce is thicker than the watery stuff they sell in the regular stores)